Quest Alice Springs
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Travel Blogs from Alice Springs
Noch mehr Alice Springs
... Normal ist HEISS. Und das bedeutet Temperaturen so rund die 40 Grad,auf jeden Fall in diesen Monaten.
Also was machten wir? Jeden Tag einen kleine Ausflug am Vormittag und den Nachmittag und Abend schòn mit Lesen und Schwimmen verbringen.
Wir besuchten das Reptielien Museum, wobei Fons sich von einer Schlange umarmen liess und ich weigerte und mir die tòdliche Verachtung der Pràsentatorin einhandelte.
Wir besuchten das Wùsten Museum und ...
Off to the Outback.....
... although the plane was then delayed due to Melbourne Airport being closed because of severe thunder storms. So I finally arrived and was really excited to be doing the rock tour the next day. I had a wander around the town which isn't very big but had a go at a didgeridoo lesson......yeah don't think this is my calling in life, think it sounded more like a group of elephants ******* but at least I'd had a go :-)
At first it was a bit cloudy in Alice Springs but ...
Nevil Shute....
... a school education. Started in 1951 sharing site and radio equipment with the RFDS, we visited the actual school station in Alice Springs and listened to a live class. We got to see how far the School of the Air operates, how many kids were enrolled this year and who was the furthest away. There was a short tv clip about an 8 year old boy living on an outback farm - ...
From lovely Adelaide... to the OUTBACK
... about 2 hours drive from the CBD (Central Business District)
where we were staying – this meant a very early 6am start. Being
sea sick – my precautions of sea bands, homoeopathic sickness pills
and a LOT of ginger made the journey vomit free :-)
On
the journey to the ferry port we went past the wine making areas, and
saw the grapes that make up the Chiraz and other wines – and also
olive oil plantations which make – ...
Farmarbeit
... Abend Barbecue. Da gibt´s dann alles, was dem Farmer so vor die Flinte läuft, die Kühe werden nicht gegessen, bzw selten, weil das zu teuer ist. Es gibt immer Fleisch in abwechslungsreichen Kombinationen. Letztens gab´s Kamel, war der Hammer!
Denke mal ich werd hier so bis ca Weihnachten oder kurz davor bleiben. Länger eher nicht, weil das dann auf Dauer wohl zu langweilig wird. Aber erstma bissl Geld machen.
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