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Travel Blogs from Syracuse
We bought so much fresh fruit and vegetables, and also a kilo of mussels for only 2.50euro.
They were so delicious we went back and bought 2 more kilos the next day.
And the stall owners were friendly and weren't trying to rip us tourists off, with higher prices.
We wandered around admiring the old town ...
... I've never seen one like that before.
And then when we got back home I pulled my tooth out and now it feels so weird because it had only been wobbly for 1 day so I thought it was early but a tooth has already come up.
So overall Syracuse was awesome I loved it.
... town and saw a Nymph and a god story it sort of went like this.
There was a Nymph and she swam in the water naked and a god came and liked her so she fled to this town and turned into water and so did the god.
So they were both mixed into each other.
They are still windy little streets everywhere.
But this place was a good stay overall.
... Helen and Lorraine shared a pizza and salad whilst Neil had a seafood risotto.
They say in Italy if you can see the sea you must eat seafood, so we do.....!
Got a taxi back to the coach park and when we got back arranged to meet Gilberto in reception 15 minutes later.
We got a taxi down to the hospital, and Gilberto took us into the triage nurse. Italy and Australia ...
... The flavour of Modica's chocolate is reminiscent of that of Alicante (and I don't know of which other Spanish towns): a fondant chocolate of two types - vanilla and cinnamon - to be eaten in squares or melted in a cup: the flavour is so unique that whoever tastes it seems to have arrived at the archetype, the absolute, and the chocolate produced elsewhere - even the most ...