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Travel Blogs from Isla Mujeres
Beard The Mexican flag is made up of a mean looking eagle clutching a snake in its claws, an image that drips energy, danger and vigour. Such hives of activity were in sharp contrast to our crowning taste of the Caribbean Coast, as lazy days were spent sampling crisp, refreshing, beers and creamy, moorish guacamole. Pristinely clean beaches with calm, clear, refreshing waters made for pleasantly surprised first impressions. It's easy to see why so ...
... to join us. The taco place we go to is really cheap and the food is good. Instead of windows there are bars and there are plastic tables and chairs. However it is very clean and I have never been sick eating there. When you start to miss home it makes a huge difference to spend some time with people from home who have the same sense of humour. Don't get me wrong we get on with everyone here but there is definitely a culture difference. Being able to laugh all evening was ...
... lobsters, sea urchins etc but at the same time it seemed almost a bit cruel. We walked back to town, stopping regularly to avoid the thunder showers. We also took a walk on the beach and it looked like it had been battered by a small hurricane...what did we need to do to just get some sun?!!
That evening a fish tasting plate for dinner went some way to making us feel better. Tomorrow was time to move on and see what Tulum would offer us....sun and good luck by any chance...stay ...
... our drink we headed back to the hotel and showered, got the salt and sun off us and headed back out for dinner back to our new favorite restaurant La Parrilla. We had some really great meals, I had a massive burrito, which was delicious and Bobbie had tuna fish steak which she also loved. We drank a few cocktails from massive yard glasses and enjoyed another night at La Parrilla. We didn't get too carried away and was home well before ...
... even find some isolated beaches to swim at. This place really has some of the clearest ocean waters we have ever seen.
To top it off we ate some fantastic Mexican food here (maybe the best yet) and Matt got into some local seafood (deliciously fresh fish and even lobster)!
As you can tell, we are having an awesome time in Mexico!
Thanks for reading and stay tuned for more!