Gold Camp Condominiums
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TripAdvisor Reviews Gold Camp Condominiums Breckenridge
Travel Blogs from Breckenridge
... were going to continue our rv trip. An hour later we had it all worked out but we just had to buy all our gear and beat the impending snow storm, which we didn't. Barely made it. But did we have fun watching three feet of snow fall in three days. Simply amazing to our southern eyes. Today we trek on. Next stop a park outside of Gunnison, ...
... sleeping and staying dry. Alex decided he was coming to Colorado with me which definitely helped lift my mood. We spent the weekend getting all of our gear together, then headed off for real.
It was hard saying goodbye to everyone, particularly Maciej. I hope we can stay in contact.
Our transit to Colorado ended up taking almost 5 days, but it was some of the best of my entire trip. Alex and I talked philosophy for hours, I started writing some poetry and Alex began ...
... the US of A.
After lunch we went over to Peak 10 (marked as all black runs) to check out that area. I have to say that most of the single black runs would probably be blue in Canada except for when they are very moguly (is that a word?)
Got back to the apartment to find the maid had not been as she knocked on the door 15 mins later - we turned her away after securing more shampoo and coffee.
Tonight cooking curry with the only curry sauce in the supermarket. should ...
Doug booked us for two nights at the Hotel Sebastian in
Vail, a swank place in the heart of Vail’s pedestrian zone that must be
astronomically expensive in ski season but he managed for around $100/night in
very off-season September. Valet parking was $20, which Doug thought nothing of
paying the first night – “Dude, take good care of it. Make sure there are no
scratches when you bring it ...
... before some real hiking. We took the night in Breckenridge fairly easy
in preparation for our more strenuous hikes in the days ahead, in contrast to
our usual boozy reunions. Doug was quite unimpressed with the Italian
restaurant he chose in Breckenridge, one not memorable enough for me to recall
the name, but he’s from the East Coast and a bit of an Italian food snob.