Colina Del Paraiso
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Travel Blogs from Benahavis
... between Cordoba and Mallaga where rocky mountains and hills filled with olive trees dominated the landscape. We reached the Mediterranean Sea at Mallaga from where we took the coastal road down to Sotogrande.
No real problems today, except our check engine light keeps showing up, only to disappear again after some time. We did a quick check and since we can not find anything unusual and the engine is running perfectly smooth, we assume it must ...
... the British look after these monkeys:-) We noticed a few Police boats cruising the Alboran Sea and we have since learned that they do this because Morocco is literally across the water and there is quite a big drug trade that runs off these two coastlines between Spain and Morocco. We could easily have spent 2 or 3 days at The Rock of Gibraltar but there are no camping facilities. There are so many little side streets and so much history in this place, it ...
... water and that only after running the taps for twenty minutes. It was a quiet site, well, for most of the time, anyway. The lane up the side is a dead end, leading to a park area, with woods and picnic tables. It was astonishing how much traffic it generated at certain times of day. And the local shepherd, with a large flock of sheep and goats wearing bells, led them up and down the lane a dozen times a day.
As for ...
... across his entire country! The expat lifestyle here on the Costas has huge attractions, not least the lovely climate and the great scenery on both hills and coast. A winter spent 'hibernating' in the sun away from a cold dark English winter definitely has its ...
... soup with ham or quince salad was followed by rolled pork loin with walnuts and cranberries or roast quail. Everything was delicious and beautifully presented. and much chocolate for dessert! Becca's corner: Everything we had for dinner (and the home-made brunch at Loli's house). Especially your own hot pitcher of dark chocolate they supply to pour over the ice cream. The cream of carrot soup with Iberian Ham was pretty good ...