Le Chateau de Sully
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- Swimming pool
- Room service
- Free High-Speed Internet
TripAdvisor Reviews Le Chateau de Sully
Travel Blogs from Sully
Friday we packed the car again and drove a few hours up to the Burgundy region, famous for its wines, beef bourguinon, coq au vin, and anything else delicious that can be drown in butter (including more snails). We arrived in downtown Beaune, the wine capital city of Burgundy, hungry for lunch and thirsty for adventure. Ewwwww, that was too cheesy for even me. Beaune has a plethora of 2 types of places: wine restaurants and tea shops. We opted ...
... Marianne again. At 2.30 we jumped on the train for Beaune, back into France. Our B&B was comfy and central, just a short walk to the centre. Beaune is a pretty, walled town with lovely old houses and winding streets. That night we waddled home from an excellent dinner which featured some of the local beef from the Charolais cattle and some fantastic cheeses. 4th August- The big tourist draw ...
... The food was exceptional, the service good, and we did get the waiter to smile a couple of times. All because of my lousy French. The German has worked really well this trip, but struggling a little with French. I had a rabbit terrine that was stunning, R had fried goats cheese salad. She said it was brilliant. We both then had duck in raspberry sauce. I thought it might be too sweet, but the sauce was quite savoury and really amazing. ...
... winemaker with a great wine-making passion, was able to buy some of the finest grapes in Burgundy to make his first wines. He named his establishment Maison Ilan. He owns no land; he just wants to buy the finest grapes and make great wines. He uses ancient traditions for making wine; much of the work done by hand. His wines are too pricy for us but we enjoyed learning about how he broke into the ...
... timing for the gift shop purchasing and drive home! No sooner had the rain come than the clouds cleared and the sun was out, ready for a swim back at the ranch. We drove back to Raviere (where we had spotted a little bistro on our route today) and had a nice dinner - entrecôte for Mum and the boys and canard for Andy and I. The village has a canal running alongside so very picturesque seeing the canal boats in the evening sun. ...