Posadas Luna Y Sol
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Travel Blogs from Cafayate
San Pedro, Purmamarca, Salta and Cafayate
... was beautiful and we had a really cool moment which went something like this:
Daryn: (looking at some big bird flying overhead) is that a condor?
Nacho: no, it’s a (some kind of bird that was not a condor). I’ve never seen a condor on this walk. I really like the black and white ones…
30 seconds later: a black and white condor soared about 10 feet above us. Nacho is speechless and nearly ...
Wine tasting - the first of many!
... was already 3pm so rather than travel to one of the outlying 'bodegas' we walked to one on the edge of town. The first one we tried was not open (a recurring theme with afternoon siestas in Argentina) so we wandered around the corner to the local organic producer called Nanna. After a tour of the bodega we settled in for our first tasting. Unlike South Africa where all the tastings a free (or very cheap), Argentina sees this as a major source ...
Closing the loop.. Back to buenos aires.
We woke up early (7:00) and not only was it pitch black outside, but no one at La Morada was up! So we dragged our feet for a while before realizing we might not have enough for the 2 night stay. We hopped in the car and drove to the ATM, 5 or 6 blocks away. It was just cold and dark enough that the walk was not going to happen. I finally mastered the art of reverse, one of the more difficult stick shift accomplishments of the trip. We returned and Rolando had just ...
Change of plans...big drive
... del diablo (devils throat)- we will probably go back there on our return to see it with more light. The garganta is a narrow pass between the red canyon face that leads to a beautiful clearing... The other turn off points will have to be visited on Friday, because it was too dark to truly enjoy them, As the sun set, we arrived in Cafayate. The tourism kiosk was still open and mike ran in to ask about Hostal La Morada, a place the Turkish ...
Drinking and driving
... br> Slightly ****** as it wasn’t even noon and we’d slammed home a glass of red already, we hopped back on our trusty two-wheelers and made out way back into town and out the other side to stop of at Domingo Hermanos (literally translates as Sunday Brothers), a winery that features in all the tourist guidebooks as a must-try for both their wines and their goat’s cheese. Hold fire… red wine and goat’s cheese? Both under one roof? Hell Yeah!!! ...
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