Travel Blogs from Oaxaca
... for 8 to 15 days.
Finally passes through the still.
An Oaxacan weaving demonstration where 40 different colours can be made from the crimson-coloured dye carmine of ...
... chopped tomatoes, onions, olives, and almonds in a sauce pan and cook over medium high heat. Add salt, sugar, and vinegar to taste. Add the contents of the blender and the raisins. Cook until the tomatoes become watery, and add the shredded chicken. Continue to cook until dry. To Fill and Cook Chiles
... became very clear. I quickly made it to the middle and sat down. The view was magnificent. The photos don't do it justice; quiet honestly they look pretty bad compared to the real thing. It was relaxing, and worth the risk in my mind. LIKE THE IDIOT I AM, I did not have my GoPro with me. This was my first chance to use it and I didn't have it, that is the first and ONLY time I will make that mistake. Believe me. I made my way down, almost slipping. Walking home I ...
With two weeks to go in our Oaxaca adventure, we have turned some of our attention to trying to experience all of the things that got pushed down our priority list earlier in the year. We've also begun talking about the things that we’ll miss when we leave … along with the things we definitely won’t miss. We’re really trying to embrace our final days here. That said, it’s hard to not simultaneously ...
... look back will be a time never to
forget. They've all changed and to sit and detail it would be very
boring, but I think to say that we have a van full of LMFAO shuffling
kings would be sufficient. Each of them is capable of reciting most of
the LMFAO songs as if they were Shakespearean lyrics and have about
as much clue of what they mean as most 1st year English
students when presented with 12th Night! ...
How has this campground rated in the past?
Travelers also recommend:
TravelPod Member ReviewsEl Alquimista Oaxaca
Non seulement El Alquimista offre la location de Casitas vraiment superbe, hors de mon budget de deux mois, mais idéal, pour un cours séjour,
le restaurant est l'un des meilleurs de Zipolite, après La Providencia.
Pour les viandes et les poissons.
Le vin au verre est excellent.
Un must, le cocktail La Josephina !
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.