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- Continental Breakfast
- Free High-Speed Internet
- Free parking
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Travel Blogs from Portstewart
... named Tartine at Distillers Arms. We had Irish oysters Rockefeller, Irish smoked salmon on Swiss chard and beet roots, salt and pepper squid with Napa cabbage, and Jameson, neat for Matt, on the rocks for Sam. The foodies that we are have not had the same meal twice and have been very surprised by how good the food is each time. Everything is just so fresh. After dinner, we headed to the Bushmills Inn for an Irish nightcap of Guiness and ...
... of the history of The Troubles, then he drove us to a number of sites that played an important part in them. He knows a lot of history and was able to answer every one of our questions. We went to see murals that are painted in tribute to fallen war heroes, the gates between the sectarian neighborhoods, the Peace Wall, and the International Wall. The tour lasted about an hour and a half, but felt like it went ...
... the castle ... Although I did get slightly dirty doing so! I hope the Earls don't mind :-). Anyway, stopped for cash, an Irish sausage and jalapeño chips ... And am now planning where to have dinner. The hotel over looks the ocean ... And in honor of the coastal drive ... I think seafood is in order. Ps: there have been lots of sheep in the roads and even a man walking a ...
... I wasn't getting to the main road quickly enough so turned. They had in the meantime lost the ball down the hill and lazily shouted for me to get it. When I spotted it in he road I did, but had to run it back to avoid looking a **** by trying to kick it. Took the chance to get directions at least and so found the track 3 miles in. Everyone introduced themselves and we went off for a long warm up. Now nearly 5 miles in came the track session, luckily at ...
... Trim castle.
Yesterday we drove up the Antrim coast charmed by all its beautiful green glens, harbours and white villages. The roads are as challenging as usual and I'd hate to be on them in their busiest season, but the Irish people make up for it with good natured humour and friendliness. Today we visited Bushmills Distillery (oldest licensed distillery in the world - ...