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- Continental Breakfast
- Swimming pool
- Free High-Speed Internet
- Wheelchair accessibility
- Free parking
- Pets allowed
Photos of Villa Valenza
TripAdvisor Reviews Villa Valenza Cortona
Travel Blogs from Cortona
There was so much packing to do, as you can imagine, we have collected a few things along the way, Laurie made me dispense with a few things since I have had a little retail therapy! All is good though and we managed to squeeze everything in. Gea, our landlord, came around for a farewell drink, after she left we went into "Antica Enoteca" in via della Croce near the Spanish Steps for a pasta and a bottle of Nero d'Avola, yum, an early night, we have a big day ...
... one night in front of one of the local bars). I think it’s safe to say it was definitely a success, although we might have blown the power and the landlady was not too happy with us the next day.
The great thing about Perugia is that it’s so central, which means daytrips are a regular thing. So on a Sunday- when Tessa was visiting- we decided to head to Umbria’s biggest lake: lake ...
... top of the inner wall and looking at the outer wall and the hill you would have to climb before reaching the citadel, it would seem a bit silly to even think about storming the place.
Later that evening we all went up to Cortona for an ice cream and a walk through the town at night after a dinner of Lasagne expertly cooked by Jenny.
Today was a trip ...
... formed new friendships with the Canadians. Mama sat at the end of the table looking very tired but lasted through the night until 11pm.
It was a great end to our 4 month trip and a privilege to experience.
We have both compiled our top three highlights of the trip:For Mike:1) the cruise2) going on Mont Blanc Panoramic trip and under the glacier3=) Mt St Michel and Gorge du Tarn
For Lynn:1) Tour de France and riding the cols ...
... packaged food from the supermercato, we had to laugh!
After a wander through these gorgeous streets and a wee bit of shopping we sat in the sun and drank lattes and ate gorgeous pastries.
After a siesta we made our way down for our evening cooking school lesson, tonight we made bread salad, mushroom risotto, roasted chicken in a herbed rub and apple cake (all with Italian names of course!) So here I am, full and ready for bed!