Steeples Cottage, Studio And B & B
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- Continental Breakfast
- Free High-Speed Internet
- Kids activities or Babysitting
Photos of Steeples Cottage, Studio And B & B
TripAdvisor Reviews Steeples Cottage, Studio And B & B Westport
Travel Blogs from Westport
... be too fair. Also, if you put ginger hair in milk it turns it sour. It's safe to say the ginger person who told Claire these "facts" was having her life! The next morning we had to leave at 8.30 to head towards Westport. For some reason one of the American girls felt it necessary to get up at 7.00 and leave the door open, the window open and the blind open. Did I mention it was freezing in Abel Tasman?! Safe to assume I was grumpy and antisocial that morning! ...
... area. Often the app would lead us a little out of the way, but the spots were generally very good and places we wouldn't find. Tonight, David used his nose, heading down farm tracks towards the beach. He found a little gem just outside Ross. We wandered to the beach and David prepared a camp fire. He even found me a throne, slash log, with a natural G&T holder. Back to the van for tea then out for sunset, fire and drinks. ...
... the boys were showered, which they always love at caravan park shower blocks. They are the best of friends at and after shower time. Still, what should have been an early night to bed got rather late - I think its because the daylight hours are stretching into the evening...it doesn't get dark until well after 6.30pm now.
Two more days on the South Island and then crossing over to the mainland (or is it the other way around?)
... olive oil
1 large onion, finely diced
4 cloves garlic, crushed
½ teaspoon dried chilli flakes
2 tins tomatoes
1 teaspoon salt
2 teaspoons date paste or honey
1 teaspoon dried oregano
1 teaspoon paprika
2 tablespoons sherry
2 tablespoons balsamic vinegar
About 20 pitted olives, sliced
Handful of basil leaves, thinly sliced
Ground black pepper
Heat oil ...
... sans-serif" ;; font-size: 14pt; font-style: normal; font-weight: normal;">8 medium sized ripe tomatoes, quartered