Riad Dar El Masa
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TripAdvisor Reviews Riad Dar El Masa Marrakech
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... awaits. As there is a road blocked off we have to transfer our bags to an old man (he was at least 80) who wheelbarrows them along. He did get rather cheeky asking for a lot of money at the end. At least he didn't keel over - I'd feel terrible. We head out for dinner on a rooftop over Marrakech ahead of our departure the following day.
What would be the point, you say, in going to Morocco and buying spices without whipping up a feast in ...
After two nights in Zagora, we started our way back northwest and ended up again in the seeming middle of nowhere. Our accomodations, the Kasbah Air Ben Damietta, was a wonderful place, run by a French woman; so the cuisine de haute was French - steak!
We also stopped at the Atlas Movie Studio outside of, here comes that name again, Ouarzazate. Lawrence of Arabia, Cleopatra, and Patton, among other, were filmed, at least in part, here.
... pomegranate and jasmine) and various covered and uncovered seating areas, tables and lounge chairs. The contrast between the commotion in the medina and the spa-like atmosphere in this hotel was striking and part of me just wanted to curl up on the various chairs and sofas throughout the property and relax for the next three days.
We made our way back down to the courtyard and requested a pot of tea. Hassan also offered to go pick us up lunch and help ...
... and green tea. The home has earthen floors but is very large and has electricity. About 10 local men are holding strands or bead necklaces very persistent sales technique. These men then follow our bus to the place for camel rides and continue the whole time we take turns to ride camels. A few more photo stops and then a tour of the small but beautifully decorated Muslim medina palace.
... that many, kept missing the turkey man, paid the snake man. The stalls were amazing, there was the antique store with a huge vase made out of camel bones, the candy man and everything else you could wish for. We went to a more authentic restaurant for lunch, I had the mincemeat pie which was delicious and Julie had pigeon, like small samosas (but she had actually ordered chicken). Mousafa was waiting outside for us and took us to our hotel - loads ...