Relais Il Vallone
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Travel Blogs from Sinalunga
Last Two Days
... pretty well soaked, and finally gave up. It was late afternoon before we found a place to eat a light lunch of pasta, bread with oil, and house wine. The tomato sauce in the pasta was excellent; the house wine not so good. In the evening we went to Rosetta's and Giovanni's to say goodbye -- which cannot be done without having wine. Then had a home cooked meal. This morning, Thursday, I had my last piece of chocolate torte ...
Wedding Day
... itself is an amazing place, and we have had some very interesting moments here. My sisters and myself have had a door close behind us and then open itself when Mia asked to leave the room. Dymph was talking to what she thought was us for a while as she heard people walking behind her, when she found later, she was the only person ...
Tuscany!
... br> Mick has hired a car for us to travel to a few different places and we find ourselves in San Gimigniano, and some other fantastic Tuscan places.
Siena is a cool place and there is so much history here. Just walking throughn the streets is amazing and I'm getting used to the Italian way of life to some extent. The food is the first thing I notice, it is so good!!! ...
Chianti Day 4
... Italy begin producing wines that could compete with French wines. So this castle has been at the center of wine producing in Chianti for over a century. It’s a beautiful castle up on a hill surrounded by vineyards.
Following the tour we tried some of the wines at the wine shop and then went to the Osteria for dinner. The fixed ...
Siena, San Gimignono and Giorno Della Donna
... other assorted bags, taking the minimetro back, walking back to the apartment - well you see what I mean - it takes several hours. Likewise ...
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