Ophelia's Restaurant and Inn
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How has this b&b rated in the past?
- Continental Breakfast
- Free High-Speed Internet
- Wheelchair accessibility
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TripAdvisor Reviews Ophelia's Restaurant and Inn Independence
Travel Blogs from Independence
... and how that was unsanitary. I can't remember exactly what I said, but I tried to explain that we try to keep the sick people on jobs that aren't around food. I dunno. Then he asked if he could ask me another question. He asked me what I knew about Isis. I told him what I knew, and then he said "what's the difference between Isis and the ku klux klan?" And said how they have similar sickening ways of viewing the world. Then he said that we should be fighting the ku ...
... bit about her life with me and asked me about mine. It was really nice. We did still talk a lot about politics but that's alright, it's what she loves. Then I went into the kitchen where we had a little frosting fight after decorating Tiffani's cake (pictures to come). Then we headed upstairs to finish up the men's clothing room, and I'd say it ended up pretty well. We finished just in time to ...
... Joe's Kansas City. We went to the original gas station one with to Marquette brother alums. They were super nice and friendly and it was fun to talk to them. We ordered a variety of things so we got to sample everyone's. I think they liked it, I know I did. Then we headed out to a jazz club, but we were a little ahead of schedule, so we went to the Nelson and walked the labyrinth. We had a great jam sesh on our way there. Mike, ...
Menu Item: Jack’s Best
Notes: Features one Crown Prime Beef Rib, Pork Baby Back Ribs, and Beef Burnt Ends with sides of Cheesy Corn Bake, Creamy Coleslaw, & Toast. Had a spicy sauce and a sweet sauce.
Comments: There’s no knife (or teeth for that matter) needed here! You could easily cut everything with a plastic fork if you had to. The prime beef rib was extremely tender. The entire strip fell off the bone when touched. As soon as ...
Menu Item: Ribs & Brisket Plate with Spicy Slaw
Notes: Today was one of the first days after they changed their name from Oklahoma Joe's to Joe's Kansas City
Comments: Best ribs I've ever eaten. They had a unique taste unlike anything I've ever tasted before. The dry rub on them was perfect. The meat just fell off the bone and was extremely tender. The tender, medium cut brisket had an initial smoky bite to it ...