Les Portails Bleus
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... of Beef, red wine, and Campari. It was great to have an area where we all could get together and hang out or play cards - a rare novelty when travelling with such a large group around Europe. The next morning, we had a leisurely start again and packed ready to leave for Euro Disney. After a great lunch of leftovers, we packed up again and headed off. This was another long trip, but our second last drive. We arrived at Disney at dinner time ready for another adventure. By ...
So on October 30 - we visited several wineries - tasted various c******nay types - visited a family owned winery a purchase a few bottles of pouilly fuisse - my favorite - had a great dinner at the B and B
October 31 - visited Cluny and the Abbey - the revolutionaries in 1790 destroyed the most beautiful abbey -- we seen this a lot throughout France - we then went to a 1600 chateau - beautiful visit.
Sunday 12 October
The weather did not cooperate today with heavy rain so we had a leisurely breakfast. Isobelle makes her own jams of various types and fruit comports as well as a type of quince paste that goes with goats cheese . That, on top of croissants, filled us up for the day.
She created an interesting display in the hallway ...
... sup>th and 19th
century and has been in the de Murard de Saint Romain family since 1761. There is a 12th century chapel, wine making buildings, an orangery, a dovecote, a vegetable garden, large
fields, woods and a vineyard. Isobelle Murard runs the chateau by herself with help from her nephew. Her husband, whose project it was to take in paying guests, died at age 50 only two years ago.
The other side, we settled into the 430 mile journey south via Dijon to Macon. We had only picked the town because it had a hotel and Buffalo Grill in close proximity to each other and the motorway. The Ibis Budget hotel was just as expected – clean and boring however the meal was
great and the little bar opposite the hotel filled the rest of the evening, getting us in the holiday mood nicely.