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TripAdvisor Reviews Le Seggiole Florence
Travel Blogs from Florence
... Karyn feel any better.
It is a small world…. Keith and Laura Sinclair from Winnipeg checked into the small 4 room Hotel where we were staying. And ...
... Sarah explained to us that he first course is a choice of pastas, the second, some meat, and the a larger plate of the main course. And she added that the meat and pasta is never served together.
Sarah and I split a greek salad for an appetizer, and Tom got a sampler. Little did any of us know, the sampler was 4 plates of food! But, it was all delicious!
For dinner, I had veal steak and Rosemary potatoes. Tom had veal with mushrooms and fries and Sarah had lasagna. All of the ...
We spent a very full day in Florence, soaking up its Art, History and Culture. We toured the old city, including the Ponte Vecchio, then explored the Renaissance artworks in the Uffizi Gallery and saw Michelangelo's David at the Accademia. We finished with an authentic Florentine meal at a restaurant before heading back to the ...
... and eyeballs still in tact at the meat markets - It's normal for the Italians, just don't make eye contact ;)
32) Milk - Grocery stores have it warm & cold - I've only tried the cold!
33) Eggs - They are not refrigerated, but I've eaten them and haven't gotten sick YET!
34) Fresh EVERYTHING - Don't freak out when you find a feather stuck to an egg, just means that it was popped out earlier that morning!
35) Pringles are a way of life - Even though they ...
We then continued on toward Piazza del Michelangelo. It was located on a hill, opposite of the main downtown of Florence. It had a copy of the David statue in the middle of it and offered a spectacular view of the city. We took a couple pictures, one together, and continued up the hill toward Chiesa di San Miniato al Monte. This was a church, which also offered a great view of the city. We took some ...