Laguna Bed 'n Brunch
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Travel Blogs from Ajijic
Wednesday is usually a very busy day of the week here in Ajijic (Ahhh-hee-HEEK). Deborah had been feeling a little under the weather so we decided to take her to see Dr. Roderigez at the clinic in town. For the $200Peso's we spent 30 minutes in his office for him to determine the diagnosis.
After that we hopped across the street to Guadalajara Farmacia to pick up her drugs then all was well. We're having a dinner party here at Casa Forster on Friday so we had ...
... 8216;hola’ unless you’re planning to stop and chat. You say ‘adios.’ It’s similar to the Hawaii ‘Aloha.’ 43. Taking photographs may not always be welcomed among some indigenous groups in Mexico, and you should ask permission first. 44. You don’t tip taxi drivers. You just pay the agreed-upon price for the trip before you get in the taxi. However, if your driver provides you with extra service…for ...
... golf on Wednesday but plans fell through so we opted to join Catherine and John at Tony's for ribs tonight. It's just a small open-air restaurant on the Caraterra but I'll put their ribs and baked potatoes up against the Keg and for a price of $24.00 for two it just can't be beat.
Last night we were treated to a lightning and thunder show that lasted for a few hours. Typically it rains during the evening but some nights there are some ...
... center west of town. The young bride and groom Arnulfo and América were stunning in their wedding attire. Huge tents were set up with food, beer and Tequila. The bride's mother Isabel who also is a caterer and florist took care of the food and decorations. Beautiful centerpieces adorned each table. Both sets of parents were dressed to the hilt and beamed with pride over the joining of ...
... There is so much love and effort poured into these works of art it was hard knowing their fate.
After the kids left many of us fortunate were treated to more music and singing and a meat stew called Pozole was served. Traditionally this is a pork stew with red chilies and hominy. José's mother served her delicious Pozole with a choice of either pork or chicken bases. The ...
TripAdvisor Reviews Laguna Bed 'n Brunch Ajijic
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