La Via del Mare
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TripAdvisor Reviews La Via Del Mare Syracuse
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... you've died and gone to heaven.
The Right Way to buy Wine in a Restaurant: Decide what you will be eating. Carefully peruse the wine list for a bottle that will complement your food choices. Try to decide whether you really need to make the mortgage payment this month. Find a bottle you're familiar with and like, and that you know is reasonably priced. In a wine shop, that is. Doing ...
... independence thing and spur-of-the-moment decision-making do provide a different kind of freedom in travel.
Our car is a Lancia Ypsilon. Twelve-hundred cc's of brute power (just don't turn on the AC if you want to make it up the next hill). Not nearly as much fun to drive as the equally under-powered Fiat Punto we rented in Tuscany way back in 1998 (it had ...
... the many shops catering to visitors. We liked several paintings gracing the walls of our B&B by a guy named Fiore (means Flower in Italian). Some of the paintings were on traditional canvas, while some were painted directly on the closet and cabinet doors of our room and others. One afternoon we sought out the studio of of the local artist and finding it closed, took a chance and called the phone number on the studio door. After a confusing ...
... of poor San Sebastián. He is the patron saint aparently. Went into the Duomo next. The church is built around an ancient temple dedicated to Athena. The massive Doric columns of the temple are still visible; although rather wonky after earthquake damage. Quite amazing. Had a refreshing granita before going to an exhibition of Leonardo da Vinci machines. It was very interesting with lots of information in English. It also had a couple ...
... we were leaving. It was very nice but chocolate biscuits are not really what I want before dinner. The restaurant was very nice. They gave us some mushroom pate bruschetta which were very nice. We then had some tuna caponata. The little cubes of freshly cooked tuna were so good! I then had gnocchi and John had pasta with mussels and clams. We chatted to a couple of ladies at the next table. One was from New Zealand and the other was ...