B&B Girasoles de Agua Santa
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Travel Blogs from Vina del Mar
Day1: Hola! After a very long and painful 15 hour commute and 30 hours without sleep we finally arrived in Lima! First stop was to get a pisco sour... It was muy diliciouso, very potent and got is very tipsy from just 1 drink! We then did a drunken walking tour of Lima and found larcomar, a Peruvian shopping centre with chiles and baby llama woolen …
... where we got the exact details of how to get to a museum we had heard about. After another walking mission and a collectivo ride we made it to Pablo Naruda's home. Collectivo's were new to us. They are like taxis however only travel on one route, similar to a bus and priced slightly more expensive than a bus but far less than a taxi. Sounds pretty lame but was actually really cool seeing inside one of the houses here. They all ...
... a really good bottle of Chilean red. All came to about £50 - very reasonable for the quality. Flew up to Santiago this afternoon on Chilean airline LAN. The inflight snack was a piece of cake & a tub of tinned pineapple. I haven't had tinned pineapple since I was a child & I'm still fascinated with this S American love of tinned fruit. Was the ' man from Del Monte' South American? We took a taxi to the bus station & after a 1hr ...
... sailed on the “Calle Calle” river. Two hours later we got off the yatch and visited the “Teja island”, there we went to a museum called “Van de Maele” and also to a contemporary art museum. It was too late so we had to go back to the hotel.
... and salami and Dan went for chicken and cheese. They were amazing, dont think we'll try an empanada as good as those for the rest of our time in Chile. Of course we couldn't leave Valparaiso without sampling the nightlife, so on Friday night we hit the town with the aim of doing a bar crawl. We warmed up in a bar that had its own micro brewery and had won numerous awards for the quality of its beer, we had a tasting selection consisting of 3 small glasses of different beer, a pilsner, ...
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