Fairview Inn Bed & Breakfast
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Travel Blogs from Valdosta
We are a week away from leaving!! Evan and I are are so excited and can't wait to get on the road. We still haven't gotten his official orders yet but it should be any day now (hopefully!). As soon as those come in, we can finish up things here in Valdosta and head out. I have started planning our trip. Here is our unofficial itinerary: Valdosta, Ga New Orleans, LA (arrive early afternoon and overnight stay) San Antonino, TX (2-3 ...
... and watch movies, so here we sit, well I'm sitting on the recliner end (since I fixed it), Bob is lying down on the couch end. We are currently watching GRAVITY. Correction, I'm watching GRAVITY Bob is sleeping. I'm also doing a load of wash. Today has been a beautiful day, tomorrow is a chance of rain in Perry so we'll see, Tomorrow we only have about 95 miles to drive to Cordele, GA where we will be making our home for the next ...
... and headed towards Pembroke Pines. Husb had spent some time researching safe neighborhoods in that area, and decided on this particular Wal Mart based on his research. Needless to say, I think all Wal Marts are the same at this point. A lot of the late night clientele is sketchy, but it's a free place to sleep and we will continue to take advantage of it... it was just a one night stop en route to the Keys anyhow!
... I may or may not have gone all fan-girl on them. But I tried really hard not to embarrassed myself. Luckily, I got to hang out with them for a couple of days. After that, they travelled to Paraguay. As for me? Well, my human told me that we are also on our way to Paraguay, where she's from, but we are taking the scenic route. So with that, we were off southbound. I'll try to keep you post it and share pictures and stories of our adventures. ...
... of the farm, and which I'm guaranteeing not a single person in Oxford will have. Couture has never been so good.
After driving to 1.30 am we stopped in North Georgia and passed out from exhaustion. The next day we visited two farms and a restaurant in South Carolina which I had found, and consequently felt very responsible for the day ahead. The first one was aptly named 'Babes in the Wood' and when I found out it was run by a ...
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