Dreamspinner Bed and Breakfast
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Travel Blogs from Eustis
... turtle and I think it looked great!
Later we headed to Dairy Queen...again, and this time I got a Mint Oreo Blizzard. It was delicious! I couldn’t finish it so I ate half and put the rest in the freezer at home.
Thursday, Mom, Taylor and I went shopping for 7 and-a-half hours! We basically shopped the whole mall and we came back home with a million bags! I bought a new swim suit, some shoes and a ...
... I also helped Grandma and Grandpa find a perfect spot to put the American flag. We found a spot on the right side of the house. It looks good there.
I started to read the book I bought at the book store and seriously couldn’t put it down. I ended up reading the whole book in one day! (Really Sydney, really? And all this time I thought you hated reading.)
Well, I can say one thing pretty ...
... I can say is that I actually ate some food this time!
After collecting our checked luggage in LA, we caught a 5 hour plane to Orlando. By now it was midnight in Australia, so all of us totally passed out.
Ahhhh! It was so hot! Stepping off the plane in Orlando was scorching! I basically went from winter to summer within 28 hours! Grandma and Grandpa found us and helped us find our luggage. It was so good to ...
We have just experienced the nicest couple of days - sunny with a few cumulus clouds, temperatures in the low 80's and gentle winds. Sadly it is not supposed to last. The day Bensons arrive the high should be 51 degrees.
Yesterday was the Spanish Springs Arts and Crafts show. I had been looking forward to it ever since the last one as photographer Robert Clibbon was going to be there and I really love his work. From his website there ...
... home using Rainey Trail/Hwy 472, I went with Dom and the children and Richard, Heather and Mum went in the Bimmer. Poor Emily was quite upset - probably really tired and Michael fell asleep almost as soon as we left the airport.
At home it was time to unpack, rest after an early morning for the Vitas, get Mum checked into the Hampton Inn and eat dinner. It was a challenge squeezing us all into the kitchen.