Domaine de Canfier

Address: Robion, Luberon, Vaucluse, Provence, 84440, France | B&B
 
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TripAdvisor Reviews Domaine de Canfier Robion

5.00 of 5 stars Outstanding
 

Travel Blogs from Robion

June 11, 2015

A travel blog entry by stuartandsue on Jun 11, 2015

1 comment, 6 photos

... and Lois, Bob and Mary, - this is not an endearing term for Richie McCaw). We tried to take photo but it kept moving. It's apparently a Carpenter bee! It is clumsy- keeps bumping into things like people, but it has no sting. (No! Still not talking about Richie!) Writing this at 4am in the morning while the rain is hammering down and the wind is rattling the tent. But we feel secure!! N'est-ce ...

From Hell to Heaven. Welcome to Provence!

A travel blog entry by shepdim on Jun 11, 2015

4 photos

... at the wheel, we made good time and we arrived in Gordes at our luxury B&B just after midday. Hot, hungry but thankful to be here, we dumped the car and walked the 800mtrs or so down the dusty dry road into Gordes town. It was certainly hot (90 Fahrenheit we reckon) but all the heat did was further hone our laser like focus on where could we have lunch. Or more specifically, where can I get a beer, a 7UP (need some sugar), some fresh water and some chilled white wine. ...

Days 6 & 7 - Arles, La Camargue & Mediterranean

A travel blog entry by jccharbonneau on Sep 20, 2014

37 photos

... Like other Roman arenas, the primary structure of the building is a oval made of arches. There are two layers with 60 massive arches per layer. Centuries after the fall of the Roman Empire, the building was fortified and converted into a sort of keep. Four towers were added to the top and the arches were walled in. In fact, people eventually converted the space between two walled-in arches into homes, complete with vented fireplaces for cooking. In the Middle Ages, this ...

Last day in France

A travel blog entry by bjf347 on May 21, 2014

4 comments, 32 photos

... and then return to the states.

This has been a very long trip, I have not had a beer since we left Florida, though I have made up for that in wine consumption. I am kind of sad to leave, more for Barb's sake, but I am looking forward to being back in The Villages and our old life style.

I told Barb that she could edit this blog for grammar and spelling only, so if it's published, she must have liked it.

John aka Jean aka Flip

...

Les Aventurières du Goût Cooking Adventures

A travel blog entry by megs-anoop on Jul 20, 2013

87 photos

... really hadn’t felt like a class because of its informality. We dug into all the food and it was simply delicious – all of it, including the goat cheese, which I normally don’t like. We all chatted as we ate and we also got to learn a little bit about the other folks who had participated in the class. They were from nearby Avignon with three of them visiting from Paris and Lyon and they were very curious about our trip, too. Towards the end of the meal, ...