An Riasc Bed and Breakfast
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TravelPod Member ReviewsAn Riasc Bed and Breakfast Ballydavid
Although it's in the middle of nowhere, this B&B was a great place to stay for a couple of nights. The owner, Denise, is a great cook and very friendly. Our room was large and very nice. Driving out to it at night was a little tricky, but the views on a clear day are fantastic!
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.
TripAdvisor Reviews An Riasc Bed and Breakfast Ballydavid
Travel Blogs from Ballydavid
... packages of smoked salmon. It smelled very fishy and I think we woke the lady up who served us. We felt compelled to buy a package and got the heck out of there! We returned to Sol y Sombra in Killorglin that evening for dinner. Rain in the early morning on Tuesday changed our plans for another bike ride up the gap. Instead, we went into Killarney to do some errands; had to find a place for a haircut for Dennis and a pedicure for me. We were able to make ...
... left at around 1500 to fetch yeast from her mom. It was so funny to eaves drop on the conversation between Janet and her gran. We had opened a bottle of wine and her gran had seen the end of the bottle so was a bit concerned about me driving her car. The funny thing was that the wine was ...
... I went. It was very boggy in places, so much so, a small frog hopped across my path and there were patches of peat visible. Whoever built the fortress must have been determined no one could get to them.
Headed back to the hostel and a chat with some more Germans. I'd love to do the walking track they're doing but I'm also really glad we're staying here and not in the tourist trap round the other side.
... on top of a hill with a ruined castle-14km round trip along the cliffs. Stunning. A call in to our local pub for a Guinness (thought I best have one) to celebrate our walk and then back to our B& B to be greeted with sticky date pudding and coffee. We are going to have to step up the walking to counteract all this food. This holiday is just what we wanted. Small villiages in out of the way places and lots of ...
... a soda, and I had the stir fry and water. Total bill was about 18 euro. The stir fry was good- it was a tad salty, but the noodles were quite well cooked (not over cooked), with good vegetables and beef. The soup was also quite good. We left Adare to go to head towards Dingle. The weather seemed to change every second between pretty sun and rain- as someone in Dublin mentioned, it seems that Ireland experiences three seasons a day! The drive was un eventful for the most part- ...