Amar Inn B&B
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Travel Blogs from Puerto Morelos
We flew into Cancun but didn't stay to look round, immediately heading south past the all inclusive resort hotels to make our first stop at Puerto Morelos, a fishing village with a few small hotels and apartment blocks attracting visitors who like the quiet life. We are staying at the Amar Inn, family run by Luis and Miguel with rooms and cabanas …
We flew in yesterday. We didn't sit together on the flight to Denver. I asked in Denver if they could find us seats together and the nice United lady gave me a free upgrade to their premium, 5-extra-inches seats so we could sit together. An auspicious beginning. We checked in to our hotel about 4 and changed out of our jeans and walked to the main …
... onions and bacon but I get Wally to ask for no bacon. It's served with tacos so you wrap the chicken in the tacos. I like to add chilli sauce for extra flavour and a margarita is always nice to have with it. Mike has a Taco Loco which is a large taco filled with pork, chicken and beef with cheese and bacon strips on top and he always has a beer. All that only ever comes to about £10. Plus they always give us nachos and the sides to go with it for free, super cheap night ...
We got off the plane happy that we could eat, sad that we're not in Cuba, a little smarter and a little wiser. Knowing what to do at the airport this time, we didn't get hussled and we got onto a bus to Puerto Morelos, a sleepy village on the water where Americans retire and which has only slightly been touched by a couple of big ...
... like iguanas, tejones, large bats, and many colorful birds. There were signs warning of crocodiles but we didn't run into any.
Our favorite restaurant was La Terraza. La Comida Del Dia (The Meal of The Day) is only five dollars and features three yummy and healthy courses including desert and drinks. A good place to get a coffee or a smoothie is the Cafe d'Amancia.
We found various examples of interesting architecture in Puerto ...
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TravelPod Member ReviewsAmar Inn B&B Puerto Morelos
Amar Inn is family run by brothers Luis and Miguel with rooms and cabanas set in a small but beautifully kept garden, where you may catch a glimpse of an iguana. We climbed a rickety looking wooden spiral staircase to the green room, a large and airy room with a sea view from one window. We found the bed comfortable and the hot water plentiful. There was AC and a fan but we didn't need either, the breeze from the sea was sufficient, and we had clean towels daily, fashioned into swans and fans.
We've had wonderful breakfasts here including a different local dish each day. The first morning we saw people with what looked like stuffed pancakes in chocolate sauce, so were surprised to find they were tacos filled with chicken or cheese with the famous Mexican mole sauce containing bitter chocolate - delicious and completely savoury. Other days we had a crispy tortilla topped with bean paste, ham and spicy fried potatoes, squash and corn in tomato sauce with black beans and tortilla crisps with green chile.
We had a great stay, and would return, but it has a friendly rustic feel is not for those who are expecting luxury.
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.